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Spicy Italian Vegan Patties - 2 pack
Going back to our Chef and Creator’s roots, the Spicy Italian packs a ton of flavor. With just a little heat from red pepper flakes, the Spicy Italian packs a punch in many other ways. Loaded with roasted vegetables like eggplant, zucchini, Roma tomatoes and peppers along with an organic lentil and organic brown rice base.
- Vegan and Gluten-Free
- Goes deliciously with your favorite marinara sauce, vegan mozzarella over zucchini noodles, pasta or in a hearty sub
- 8 g Protein – 160 Calories
organic green lentils, organic brown rice, onions, organic spinach, eggplant, red & green sweet peppers, zucchini, plum tomatoes, garbanzo flour, potato starch, tapioca flour, sorghum flour, fava flour, organic chia seed, non-GMO wheat-free tamari, garlic, fennel seed, red pepper flakes, organic Italian seasoning (oregano, thyme, basil, rosemary, sage)
With arguably the best vegetarian business name ever, NoBull Burger's mission is to create the best handcrafted, whole food, real food veggie burgers available on the market. Many years ago, chef/caterer Crissanne Raymond created the Original NoBull Burger recipe when wanting a healthy, fabulous-tasting veggie burger option for herself and her family. After plentiful rave reviews from family, friends and clients, she set up shop in Charlottesville,VA - with the help of her two daughters, Heather and Elizabeth. And so the revolutionary NoBull Burger was born! NoBull Burgers start with an organic lentil base mixed with various savory & roasted vegetables to create an amazing whole-food, boldly flavored veggie burger that doesn't taste like the cardboard box it came in.