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Gluten Free Pancake Mix

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Our Gluten Free Pancake Mix makes up quickly and produces perfect, very light and fluffy pancakes everyone will enjoy. Use any kind of milk; soy, rice, almond, or cow that is suitable for your diet. Add blueberries or bananas for pure pleasure. Ingredients: potato starch, sorghum flour, tapioca flour, corn flour, evaporated cane juice, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda, sea salt, xanthan gum

Bob's Red Mill

You can’t know the business without knowing the man behind it - Bob Moore. Bob and his wife, Charlee, met on a blind date in 1952. It was Charlee who first inspired the couple’s whole grain adventure when, in early 1960s, she decided to create a healthier life for her family by feeding them wholesome, natural foods, and in 1978, they founded Bob’s Red Mill together, with Charlee packaging products by hand. They quickly gained a loyal local following - and today, they are a leading name in health foods across the country. To this day, Bob and Charlee still love to spend time at the Whole Grain store, where you can often find them chatting with shoppers or enjoying breakfast. 

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