Grass-fed sirloin steak, black beans, peppers, onions and all the right spices ... This chili is nutritious, hearty and so, so delicious! Make it for your next potluck, game-day party or any time you’re in the mood for a big bowl of comfort. Serves 4-6.

in the kit:
- 2 lbs. Sirloin steak, cubed
- 1 jalapeno, seeded and minced
- 2 garlic cloves, minced
- 2 red onions, chopped
- 4 large tomatoes, chopped
- 1 red and green bell pepper, chopped
- 2 limes, zested and juiced
- 2 cans of black beans - do not drain, with 2 Tbsp of beans reserved
- 1 bunch of scallions, thinly sliced
- 2 cups beef broth
- Spice blend (½ tsp salt, ½ tsp pepper, ½ tsp cumin, ½ tsp oregano, ½ tsp ancho chili)
- 1 pkg basmati rice

from your kitchen:
- 1 tsp neutral oil