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Butifarra Recipe Pork Sausage
$10.50
From the Catalan region of Spain, Butifarra is such a simple sausage; just juicy, all-natural pork, sea salt, and the best black pepper available. If you haven't tasted this simple sausage you will be surprised at how savory butifarra can be.
Meatcrafters prepared this special recipe for chef Jose Andres
Made from natural, minimally-processed pork, humanely raised with NO antibiotics.
Meatcrafters prepared this special recipe for chef Jose Andres
Made from natural, minimally-processed pork, humanely raised with NO antibiotics.
Meat Crafters